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Air Fryer Apples

Air Fryer Apples

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Indulge in the warm, comforting flavors of Air Fryer Apples, a delightful treat perfect for any occasion. Ready in just 10 minutes, these tender apples are infused with cinnamon and a touch of butter, making them an irresistible dessert or side dish. Serve them warm on their own, topped with ice cream or yogurt, or even as a sweet addition to breakfast dishes like pancakes and waffles. Their quick preparation and versatile nature allow for endless creativity in serving. Whether you’re hosting a family dinner or enjoying a cozy evening snack, this recipe will surely impress.

Ingredients

Scale
  • 4 small to medium apples (Gala recommended)
  • 1½ teaspoons cinnamon (divided)
  • 1 tablespoon canola oil
  • 1 teaspoon vanilla extract
  • 2 tablespoons melted butter
  • 2 tablespoons sugar

Instructions

  1. Preheat your air fryer to 380°F (193°C).
  2. Core and slice the apples into ½-inch thick pieces. Toss them in a mixing bowl with canola oil, vanilla extract, and half a teaspoon of cinnamon until evenly coated.
  3. Place the apple slices in the air fryer basket in a single layer and air fry for about 10 minutes, shaking halfway through for even cooking.
  4. Once cooked, transfer the apples to a mixing bowl and add melted butter, remaining cinnamon, and sugar. Toss gently to coat before serving warm.

Nutrition

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