Air Fryer Sweet Potato Wedges
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Enjoy crispy and flavorful Air Fryer Sweet Potato Wedges that are quick and easy to make! Try this delicious recipe today!
- Author: Cataleya
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 2 people 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
- 2 medium sweet potatoes
- 1 tablespoon olive oil
- 1 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon ground cinnamon
- 1/2 teaspoon garlic powder
- Preheat your air fryer to 350 degrees F for about 5 minutes.
- Rinse and dry the sweet potatoes. Cut them into evenly-sized wedges.
- In a bowl, combine olive oil and the seasoning blend (salt, pepper, paprika, cinnamon, and garlic powder).
- Toss the sweet potato wedges in the seasoned oil until well coated.
- Arrange the wedges in a single layer in the air fryer basket without overlapping.
- Air fry for about 8 minutes, flipping halfway through until golden brown and crispy.
- Serve hot alongside your favorite dishes or dips.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 6g
- Sodium: 290mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg