Name: Banana Sushi
Prep time: 5 min
Total time: 5 min
Cuisine: Fusion
Ingredients: Taco-size flour tortillas (gluten-free optional); Ripe bananas; Peanut butter, cream cheese, or Nutella; Chopped peanuts; Freeze-dried strawberries; Shredded coconut

Banana Sushi

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Discover how to make quick and fun Banana Sushi rolls with simple ingredients. Try our easy recipe today!

Author: Cataleya
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: Makes 1 serving
Category: Snack
Method: No-cook
Cuisine: Fusion

Ingredients

Taco-size flour tortillas (gluten-free optional)
Ripe bananas
Peanut butter, cream cheese, or Nutella
Chopped peanuts
Freeze-dried strawberries
Shredded coconut

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Instructions

Lay a tortilla flat on a cutting board and spread 2 tablespoons of your chosen spread evenly over it.
Place a peeled banana at one end of the tortilla.
Roll the tortilla snugly around the banana and place seam-side down.
Spread the remaining tablespoon of your chosen spread on top and sprinkle with selected toppings.
Slice into 1-inch pieces resembling sushi and serve.

Nutrition

Serving Size: 1 serving
Calories: 280
Sugar: 16g
Sodium: 200mg
Fat: 13g
Saturated Fat: 3g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 4g
Protein: 7g
Cholesterol: 10mg

Find it online: https://mealsbyreese.com/banana-sushi/