Blueberry Peach Feta Salad
Blueberry Peach Feta Salad is a vibrant and refreshing dish that perfectly captures the essence of summer. Combining juicy blueberries and sweet peaches with crisp Persian cucumbers and creamy feta, this salad provides a delightful contrast of flavors and textures. Dressed with a zesty lemon vinaigrette, it’s not only nutritious but also incredibly easy to prepare. Whether you’re hosting a barbecue, enjoying a picnic, or looking for a light dinner option, this salad is sure to impress. The colorful presentation and gourmet touch make it suitable for any occasion, allowing you to savor the best of seasonal fruits.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 2 ripe peaches, diced
- 2 Persian cucumbers, sliced
- ½ cup crumbled feta cheese
- 3 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 tbsp olive oil
- finely chopped basil
- salt and pepper
Instructions
- In a large bowl, combine fresh blueberries, diced peaches, sliced cucumbers, and chopped basil.
- In a separate bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually add olive oil while whisking until emulsified.
- Pour the dressing over the salad ingredients and toss gently to coat.
- Sprinkle crumbled feta on top and mix lightly to distribute.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 150
- Sugar: 10g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://mealsbyreese.com/blueberry-peach-feta-salad-4/