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Blueberry Peach Feta Salad

Blueberry Peach Feta Salad

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The Blueberry Peach Feta Salad is a vibrant, refreshing dish that embodies the essence of summer. Bursting with the sweetness of ripe blueberries and peaches, and complemented by the creamy tang of feta cheese, this salad is not just a visual delight but also a flavor explosion. Perfect for summer gatherings or as a light meal, it can be prepared in minutes, making it ideal for busy weeknights or special occasions. Whether served at picnics or family dinners, this salad will impress your guests with its colorful presentation and unique taste.

Ingredients

Scale
  • 1 pint fresh blueberries
  • 2 ripe peaches, diced
  • 2 Persian cucumbers, sliced
  • ½ cup crumbled feta cheese
  • 3 tbsp fresh lemon juice
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tbsp olive oil
  • 1 tbsp fresh basil, chopped
  • Kosher salt and black pepper to taste

Instructions

  1. In a large bowl, combine blueberries, diced peaches, sliced cucumbers, and chopped basil.
  2. In a small bowl, whisk together lemon juice, Dijon mustard, honey, salt, and pepper. Gradually add olive oil while whisking until fully combined.
  3. Pour the dressing over the salad ingredients and toss gently to coat.
  4. Sprinkle crumbled feta on top and give it one final light toss.
  5. Serve immediately for the best flavor and freshness.

Nutrition

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