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Carnivore Chili Recipe

Carnivore Chili Recipe

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Indulge in our Carnivore Chili Recipe, a meat lover’s dream come true! This hearty dish combines mouthwatering turkey bacon, sirloin, and ground beef to create a robust flavor profile that warms the soul. Perfect for family dinners or game day gatherings, this chili is not only satisfying but also adheres to carnivore dietary principles by eliminating beans and vegetables. With each rich spoonful, you’ll discover a delightful blend of textures and tastes that makes this recipe an instant favorite in your kitchen. Plus, it’s easy to prepare, making it ideal for even the busiest weeknights.

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 tablespoon tallow or turkey bacon grease
  • 1 pound boneless sirloin, cut into chunks
  • 1 pound ground beef
  • 2 cups beef broth
  • Kosher salt to taste

Instructions

  1. Cook the turkey bacon until crispy; set aside.
  2. Preheat a Dutch oven over medium-high heat and add tallow.
  3. Sear the sirloin chunks for 2-3 minutes per side; remove from pot.
  4. Brown ground beef with optional spices for about 15 minutes.
  5. Return sirloin to pot, add beef broth, and combine well.
  6. Bring to a boil, then simmer uncovered for 30 minutes.
  7. Crumble reserved turkey bacon into chili before serving.

Nutrition

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