Cheesy Halloween Pizza Skulls
These Cheesy Halloween Pizza Skulls are the perfect spooky addition to your Halloween festivities! Packed with gooey cheese and a variety of customizable toppings, these fun-shaped pizzas bring delight to both kids and adults alike. Ideal for parties or cozy nights in, they are sure to be a hit with guests. Quick and easy to prepare using pre-made pizza dough, you can fill them with your favorite ingredients, creating a unique dish that pairs perfectly with marinara sauce for dipping.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Makes approximately six pizza skulls 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 13 to 16 ounces of pre-made pizza dough
- 3/4 to 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/4 cup Parmesan cheese
- Mini turkey pepperoni (about 6 ounces)
- Black olives (sliced)
- Cooked chicken (chopped)
- Fresh basil (for garnish)
Instructions
- Preheat your oven to 400°F and lightly grease a mini skull baking tin.
- Roll out the pizza dough to about 1/4 inch thick and cut into rectangles.
- Press each piece into the skull cavities and layer with pizza sauce, mozzarella, Parmesan, and your choice of toppings.
- Fold over the dough to seal each skull shape securely.
- Bake for 16 to 20 minutes until golden brown.
- Allow cooling briefly before serving with marinara sauce.
Nutrition
- Serving Size: 1 pizza skull (85g)
- Calories: 245
- Sugar: 2g
- Sodium: 590mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://mealsbyreese.com/cheesy-halloween-pizza-skulls/