Chili Lime Grilled Chicken
Chili Lime Grilled Chicken is a vibrant and flavorful dish that brings together the zesty tang of fresh lime and the warmth of chili. Perfect for summer barbecues or cozy weeknight dinners, this easy-to-make recipe features juicy chicken thighs marinated to perfection in a bold mixture of lime juice, garlic, and spices. Ready in just 30 minutes, this dish is versatile enough to pair with salads, rice, or grilled vegetables. Impress your family and friends with this deliciously succulent grilled chicken that bursts with flavor in every bite.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 2 – 2 1/2 lbs. skin-on chicken thighs
- 1/2 cup fresh lime juice
- 3 teaspoons fresh lime zest
- 1/4 cup olive oil
- 4 tablespoons chopped fresh cilantro
- 2 finely chopped jalapeños
- 4 cloves minced garlic
- 1 tablespoon honey
- 2 teaspoons salt
- 1 teaspoon chili powder
Instructions
- Rinse the chicken thighs under cold water and pat dry.
- In a large bowl, whisk together lime juice, lime zest, olive oil, cilantro, jalapeños, garlic, honey, salt, and chili powder.
- Add chicken thighs to the marinade and ensure they are well coated. Cover and refrigerate for at least 2 hours or up to overnight.
- Preheat the grill over medium-high heat and lightly oil the grates.
- Grill marinated chicken thighs for about 5 minutes on each side until golden brown and cooked through (internal temperature should reach 165°F).
- Serve immediately for maximum flavor.
Nutrition
- Serving Size: 1 thigh (150g)
- Calories: 380
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 120mg
Find it online: https://mealsbyreese.com/chili-lime-grilled-chicken-2/