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Chocolate S’mores Cheeseball

Chocolate S’mores Cheeseball

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Indulge in the delightful experience of a Chocolate S’mores Cheeseball, a rich and creamy dessert dip that brings the nostalgic flavors of campfire s’mores right to your table. Perfect for parties or casual gatherings, this cheeseball is made with a luscious blend of cream cheese, semi-sweet chocolate, and fluffy vegan marshmallows. It requires no baking—simply whip up the ingredients, chill, and serve! Pair it with graham crackers or fresh fruit for an irresistible treat that will impress your guests and satisfy your sweet cravings. Whether you’re hosting a family movie night or a festive celebration, this easy-to-make dessert dip is guaranteed to be a crowd-pleaser.

Ingredients

Scale
  • 8 ounces cream cheese (room temperature)
  • ⅓ cup vegan marshmallow fluff
  • 4 ounces semi-sweet baking chocolate (divided)
  • 1 teaspoon vanilla extract
  • ½ cup powdered sugar
  • ½ cup semi-sweet baking chunks (coarsely chopped)
  • ½ cup mini vegan marshmallows

Instructions

  1. In a mixing bowl, beat the cream cheese and vegan marshmallow fluff until smooth.
  2. Melt 1 ounce of semi-sweet chocolate in a microwave-safe bowl on low power until smooth.
  3. Mix the melted chocolate into the cream cheese mixture along with vanilla, salt, and powdered sugar.
  4. Stir in baking chunks and mini marshmallows evenly.
  5. Shape into a ball using plastic wrap and chill for at least 1-2 hours.
  6. Coat with remaining chopped chocolate before serving.

Nutrition

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