Creamy Pasta Salad
Creamy Pasta Salad is the ultimate dish for any gathering, combining the delightful flavors of tender pasta, sweet peas, and savory turkey bacon in a luscious, creamy dressing. This versatile salad is perfect for summer barbecues, potlucks, or as a refreshing lunch option. With its vibrant mix of ingredients and smooth texture, it’s sure to please both kids and adults alike. Prepare it in advance to let the flavors meld together or serve it right away for a quick and satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves about 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 12 oz small pasta noodles
- 2 cups frozen peas (thawed)
- 12 oz thick-cut turkey bacon (cooked and chopped)
- 1/2 cup freshly grated Parmesan cheese
- 3/4 cup mayonnaise
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 tsp granulated sugar (to taste)
- 1 tsp salt (to taste)
- 1/2 tsp garlic powder (to taste)
- 1/2 tsp onion powder (to taste)
- 1/4 tsp black pepper (to taste)
Instructions
- Cook the pasta in boiling water until al dente. Drain and rinse under cold water.
- Thaw peas and chop cooked turkey bacon. Grate Parmesan cheese.
- In a bowl, whisk together mayonnaise, olive oil, apple cider vinegar, sugar, salt, garlic powder, onion powder, and black pepper until smooth.
- In a large mixing bowl, combine cooked pasta, thawed peas, turkey bacon, and Parmesan cheese. Pour dressing over the mixture and stir gently until evenly coated.
- Serve immediately or chill in the fridge for 1-2 hours before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 340
- Sugar: 3g
- Sodium: 720mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Find it online: https://mealsbyreese.com/creamy-pasta-salad/