Easy Peach Cobbler Recipe
Indulge in the delightful taste of summer with this Easy Peach Cobbler Recipe, a sensational dessert that captures the essence of ripe peaches in every bite. With just seven simple ingredients, this cobbler is not only quick to prepare but also visually appealing, making it an ideal choice for family gatherings, picnics, or cozy nights at home. The warm, sweet peach filling combined with a golden topping creates a comforting dessert that’s perfect whether served warm or chilled. Impress your loved ones with this classic treat that’s as versatile as it is delicious!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6–8 ripe fresh peaches (peeled and sliced)
- 2 1/2 Tbsp cornstarch
- 3/4–1 cup granulated sugar
- 1 cup all-purpose flour
- 2 large egg yolks (room temperature)
- 1/4 cup melted butter
- 1 teaspoon baking powder
- 2 large egg whites (beaten until stiff)
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine sliced peaches with cornstarch and sugar, then transfer to a greased 13×9-inch baking dish.
- In another bowl, mix flour, egg yolks, melted butter, baking powder, and sugar until well combined.
- Gently fold in the beaten egg whites until just incorporated; spread this topping over the peach mixture.
- Bake for about 45 minutes or until edges are bubbling and the top is golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 240
- Sugar: 18g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Find it online: https://mealsbyreese.com/easy-peach-cobbler-recipe/