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Fried Strawberry Cheesecake Sandwiches

Fried Strawberry Cheesecake Sandwiches

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Fried Strawberry Cheesecake Sandwiches are a delectable treat that combines the comforting flavors of creamy cheesecake and fresh strawberries, all encased in crispy, golden-brown bread. Perfect for breakfast, dessert, or an indulgent snack, these sandwiches are quick to prepare and can be customized to suit your taste preferences. In just 20 minutes, you can create a delightful dish that will impress your family and friends. Elevate your culinary experience by serving them with warm maple syrup or a dollop of whipped cream for an extra touch of sweetness. Enjoy the blissful fusion of textures and flavors with every bite!

Ingredients

Scale
  • 8 slices brioche or challah bread
  • 4 oz cream cheese (softened)
  • 2 tbsp powdered sugar (plus more for dusting)
  • 1/2 cup fresh strawberries (sliced)
  • 1/4 cup strawberry jam
  • 2 large eggs
  • 3 tbsp milk
  • 2 tbsp butter (for frying)

Instructions

  1. Mix softened cream cheese and powdered sugar in a small bowl until smooth.
  2. Spread the cream cheese mixture on one side of four bread slices; top with sliced strawberries and strawberry jam. Cover with remaining bread slices to form sandwiches.
  3. In a shallow dish, whisk eggs and milk together.
  4. Dip each sandwich into the egg mixture, coating both sides evenly.
  5. Heat a skillet over medium heat and melt butter. Fry each sandwich for 2-3 minutes per side until golden brown.
  6. Drain on paper towels and dust with powdered sugar before serving.

Nutrition

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