Frito Chili Cheese Dip

Frito Chili Cheese Dip is the ultimate crowd-pleaser, perfect for game days, parties, or cozy family gatherings. This warm and flavorful dip combines creamy cheese, savory chili, and crispy toppings to create a deliciously satisfying appetizer. With its simple preparation, this dish can easily be whipped up in just 20 minutes. Get ready for your guests to fight over who gets the last scoop!

Why You’ll Love This Recipe

  • Quick and Easy: With just 10 minutes of prep and 10 minutes of cook time, you can serve this delicious dip in no time.
  • Rich Flavor: The combination of cream cheese, cheddar cheese, and spices creates a rich and comforting flavor that everyone will love.
  • Versatile Serving Options: Serve with Frito’s Scoops or pair it with fresh veggies for a healthier twist.
  • Perfect for Any Occasion: Whether it’s a tailgate party or a cozy movie night at home, this dip fits right in.
  • Crowd-Pleasing: This Frito Chili Cheese Dip is sure to be a hit among guests of all ages.
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Tools and Preparation

To make the Frito Chili Cheese Dip, you’ll need a few essential tools that help streamline the cooking process.

Essential Tools and Equipment

  • Oven-safe skillet (preferably cast iron)
  • Mixing bowl
  • Measuring cups and spoons
  • Spatula

Importance of Each Tool

  • Oven-safe skillet: This allows for even heating and easy serving right from oven to table.
  • Mixing bowl: A large bowl helps combine all ingredients smoothly without spilling.
  • Measuring cups and spoons: Accurate measurements ensure the best flavor balance in your dip.
  • Spatula: Perfect for mixing ingredients thoroughly and transferring the dip into the skillet.

Ingredients

For the Base

  • 1 lb. ground chicken hamburger, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz. can diced tomatoes, drained well (like Rotel)
  • 15 oz. can chili starter
  • 1 cup cheddar cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 1-2 tsp hot sauce (I used Louisiana)
  • 1/2 medium white onion, diced
  • 1.5 cups cheddar cheese, shredded

Toppings

  • 5 strips Turkey Bacon, cooked crispy and chopped
  • 2 green onions, diced (green and white parts)
  • Frito’s Scoops for serving

How to Make Frito Chili Cheese Dip

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. This ensures your dip bakes evenly.

Step 2: Mix the Dip Base

In a large bowl, combine the softened cream cheese, cooked ground chicken hamburger, and all remaining dip base ingredients. Mix well until smooth. Taste it and adjust seasonings according to your preference.

Step 3: Bake the Dip

Transfer the mixture into a greased or buttered oven-safe skillet (a 10 cast iron works great). Top with additional shredded cheddar cheese. Bake for 8–10 minutes until bubbly.

Step 4: Add Toppings

Remove from oven, sprinkle chopped Turkey Bacon on top, then return it to bake until bubbly around the edges—about another 3–4 minutes.

Step 5: Finish with Green Onions

Once out of the oven, add diced green onions on top for extra freshness. Serve warm alongside Frito’s Scoops for dipping!

How to Serve Frito Chili Cheese Dip

Frito Chili Cheese Dip is a versatile dish that can be served in various ways, making it perfect for gatherings and parties. Here are some creative serving suggestions to elevate your dip experience.

Use Frito’s Scoops

  • These sturdy corn chips are perfect for scooping up the dip without breaking. Their shape holds a generous amount of Frito Chili Cheese Dip, ensuring every bite is full of flavor.

Pair with Fresh Veggies

  • Crisp veggie sticks like carrots, celery, and bell peppers add a refreshing crunch. They offer a healthy contrast to the richness of the dip while complementing its flavors.

Create a Taco Bar

  • Set up a taco bar with tortillas, ground meat, and toppings. Guests can use the Frito Chili Cheese Dip as a delicious topping for their tacos, adding an exciting twist.

Add to Nachos

  • Layer tortilla chips with Frito Chili Cheese Dip, jalapeños, and additional cheese for an irresistible nacho platter. Bake until bubbly for a warm appetizer.

Serve in Mini Bowls

  • Present individual portions of dip in mini bowls or cups. This makes it easy for guests to grab their own serving while keeping the party tidy.

How to Perfect Frito Chili Cheese Dip

Perfecting your Frito Chili Cheese Dip ensures every batch is delicious. Here are some tips to help you achieve the best results.

  • Choose Quality Ingredients: Using fresh ingredients like high-quality cheese and spices enhances flavor significantly.
  • Adjust Spice Levels: Taste as you mix and add hot sauce or spices according to your heat preference.
  • Mix Thoroughly: Ensure all ingredients are well combined for a smooth texture; this helps flavors meld beautifully.
  • Serve Warm: For the best taste experience, serve the dip warm straight from the oven or reheat before serving.
  • Experiment with Toppings: Don’t hesitate to try different toppings like olives or jalapeños for added flavor and texture.
  • Store Properly: If you have leftovers, store them in an airtight container in the fridge and reheat gently before serving again.

Best Side Dishes for Frito Chili Cheese Dip

Frito Chili Cheese Dip pairs wonderfully with various side dishes that enhance its savory flavors. Here are some great options to consider:

  1. Guacamole: Creamy avocado dip provides a rich contrast and balances out the spice of the chili cheese dip.
  2. Pico de Gallo: Fresh salsa made with diced tomatoes, onion, cilantro, and lime adds brightness and freshness.
  3. Cornbread: Sweet cornbread complements the spicy notes of the dip while offering a satisfying texture.
  4. Fruit Salad: A light fruit salad offers a refreshing sweetness that cleanses the palate between bites of dip.
  5. Potato Skins: Crispy potato skins topped with cheese and bacon make a hearty side that pairs perfectly with chili cheese dip.
  6. Chili Lime Tortilla Chips: These seasoned chips add an extra kick, enhancing your dipping experience while maintaining that crunch factor.
  7. Stuffed Jalapeños: Spicy stuffed jalapeños provide an extra layer of flavor and heat that works well alongside the dip.
  8. Coleslaw: The crunchiness of coleslaw adds texture while its tangy dressing cuts through the richness of the cheese dip.

Common Mistakes to Avoid

Making Frito Chili Cheese Dip is easy, but mistakes can happen. Here are some common pitfalls and how to avoid them.

  • Skipping the seasoning: Not adding enough spices can lead to a bland dip. Always taste your mixture before baking and adjust the seasonings as needed.
  • Using cold cream cheese: If you use cream cheese straight from the fridge, it won’t mix well. Make sure it’s softened at room temperature for a smooth consistency.
  • Overbaking the dip: Leaving the dip in the oven too long can dry it out. Bake just until bubbly and heated through to maintain moisture.
  • Not greasing the skillet: If you skip greasing your baking dish, the dip may stick. Use butter or cooking spray to prevent this mishap.
  • Ignoring ingredient measurements: Not measuring ingredients accurately can affect flavor and texture. Use precise measurements for best results.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Frito Chili Cheese Dip in an airtight container.
  • It will stay fresh for up to 3 days in the refrigerator.

Freezing Frito Chili Cheese Dip

  • You can freeze the dip for up to 2 months.
  • Use a freezer-safe container, leaving some space for expansion.

Reheating Frito Chili Cheese Dip

  • Oven: Preheat to 350°F, cover with foil, and heat for about 15-20 minutes until warm.
  • Microwave: Place in a microwave-safe bowl and heat in 30-second intervals, stirring between each, until hot.
  • Stovetop: Heat over low heat in a pan, stirring frequently until warmed through.

Frequently Asked Questions

Here are some common questions about making Frito Chili Cheese Dip.

How do I make a vegetarian version of Frito Chili Cheese Dip?

You can substitute ground chicken with cooked lentils or black beans. This keeps the hearty texture while making it meat-free.

Can I make Frito Chili Cheese Dip ahead of time?

Yes! Prepare everything up to baking, store it in the fridge, and bake just before serving for warm and delicious results.

What can I serve with Frito Chili Cheese Dip?

Fritos Scoops are perfect, but you can also serve tortilla chips, veggies, or pita chips for dipping.

How spicy is this Frito Chili Cheese Dip?

The level of spiciness depends on how much hot sauce you add. Start with a small amount and adjust according to your taste preference.

Final Thoughts

Frito Chili Cheese Dip is a delightful appetizer that brings joy to any gathering. Its creamy texture and savory flavors make it irresistible. Plus, you can customize it by adding extra toppings like jalapeños or different cheeses. Give this recipe a try at your next party!

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Frito Chili Cheese Dip

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Frito Chili Cheese Dip is the ultimate crowd-pleaser that brings warmth and flavor to any gathering. This creamy, cheesy dip combines ground chicken, savory chili, and a blend of spices, topped with crispy turkey bacon and fresh green onions for added texture. Perfect for game days, parties, or cozy family nights, this easy-to-make dip comes together in just 20 minutes. Serve it warm with Frito’s Scoops for an irresistible treat that will have everyone reaching for more!

  • Author: Cataleya
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb ground chicken hamburger
  • 1 block cream cheese
  • 10 oz can diced tomatoes (drained)
  • 15 oz can chili starter
  • 2.5 cups cheddar cheese (shredded)
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 12 tsp hot sauce
  • 1/2 medium white onion (diced)
  • 5 strips turkey bacon (cooked crispy and chopped)
  • 2 green onions (diced)
  • Frito's Scoops (for serving)

Instructions

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, combine the softened cream cheese, cooked ground chicken, diced tomatoes, chili starter, spices, and 1 cup of shredded cheddar cheese. Mix until smooth.
  3. Transfer the mixture to a greased oven-safe skillet and top with remaining cheddar cheese. Bake for 8-10 minutes until bubbly.
  4. Remove from oven and sprinkle chopped turkey bacon on top; bake an additional 3-4 minutes.
  5. Top with diced green onions before serving alongside Frito's Scoops.

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 250
  • Sugar: 2g
  • Sodium: 550mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 50mg

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