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Garlic Honey Lime Shrimp

Garlic Honey Lime Shrimp Recipe

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Garlic Honey Lime Shrimp is a vibrant and flavorful dish that comes together in just 15 minutes, making it an ideal choice for busy weeknights or special gatherings. The succulent shrimp are enveloped in a delightful sauce made from garlic, honey, and zesty lime, creating a perfect balance of sweetness and tang. Whether served over steamed rice, nestled in tacos, or enjoyed alongside grilled vegetables, this dish promises to tantalize your taste buds while keeping your meal prep effortless. With minimal cleanup and maximum flavor, it’s a must-try recipe that will impress family and friends alike.

Ingredients

Scale
  • 1 lb shelled and deveined shrimp
  • 1 tablespoon olive oil
  • 4 cloves garlic (minced)
  • 3 tablespoons honey
  • 1.5 tablespoons lime juice
  • 1/4 teaspoon salt
  • Chopped parsley for garnish

Instructions

  1. Rinse the shrimp under cold water, then drain and set aside.
  2. Heat a skillet over medium-high heat; add olive oil.
  3. Sauté minced garlic until slightly browned.
  4. Add the shrimp to the skillet and cook until they turn pink.
  5. Stir in honey, lime juice, salt, and cayenne pepper; cook until the sauce thickens slightly.
  6. Garnish with chopped parsley before serving.

Nutrition

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