Ghost Cookies
Get ready to delight your friends and family with these adorable Ghost Cookies, the perfect spooky treat for Halloween! These charming cookies are not only easy to make but also serve as a fun activity for all ages. Their playful ghostly design, made with chocolate chunk cookies and fluffy vegan marshmallows, is sure to brighten up any Halloween gathering. In just 25 minutes, you can create these delightful desserts that will leave everyone asking for more!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 175g icing sugar
- 200g chocolate chunk cookies
- 9 vegan marshmallows (regular size)
- Black writing icing
Instructions
- Preheat your oven and line a baking tray with parchment paper.
- Place each chocolate chunk cookie on the tray.
- Mix icing sugar with a little water to create a thick glaze and drizzle it over each cookie.
- Cut the vegan marshmallows in half and place one half on each cookie as the ghost's head.
- Pipe eyes and mouths onto the marshmallows using black writing icing for added personality.
- Let the icing set for about 10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://mealsbyreese.com/ghost-cookies/