Keto Chili
Indulge in a hearty bowl of Keto Chili, a low-carb delight that brings comfort and flavor to your dinner table. This savory dish is packed with high-quality protein and vibrant vegetables, making it perfect for weeknight meals or game day gatherings. Easy to prepare and fully customizable, you can enjoy it topped with melted cheese, creamy avocado, or a dollop of sour cream. With its rich combination of spices and ingredients, this Keto Chili will quickly become your go-to recipe for satisfying cravings while sticking to your low-carb lifestyle. Get ready to warm your soul with every delicious bite!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 pounds ground beef
- 1 bell pepper, chopped
- 1 onion, chopped
- 1/2 cup celery, chopped
- 1 jalapeno, finely chopped
- 6 slices turkey bacon
- 14.5 ounces diced tomatoes
- 3 ounces tomato paste
- 2 tablespoons chili powder
- 1 cup bone broth
- Cheddar cheese for topping
Instructions
- Cook turkey bacon in a skillet until crispy; set aside and leave some grease.
- Sauté onions, celery, and bell pepper until tender; add ground beef and cook until browned.
- Mix in jalapeno and garlic; add spices and cook briefly.
- Stir in chopped bacon, diced tomatoes, tomato paste, salt, and pepper.
- Add bone broth and let simmer uncovered for about 20 minutes before serving with cheese on top.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 4g
- Sodium: 890mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://mealsbyreese.com/keto-chili/