Red Lobster Copycat Brussel Sprouts {Air Fryer}
These Red Lobster Copycat Brussel Sprouts {Air Fryer} are the ultimate side dish for any occasion. With their crispy texture and sweet soy glaze, they make vegetables appealing to everyone. Perfect for family dinners, gatherings, or even as a simple weeknight treat, this recipe showcases how easy it is to elevate your vegetable game. The air fryer brings out the best in these brussel sprouts, ensuring they are crunchy on the outside while remaining tender on the inside.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes only 20 minutes from start to finish, making it perfect for busy weeknights.
- Flavor Packed: The combination of soy sauce, brown sugar, and sesame oil creates a deliciously sticky glaze that enhances the natural flavor of the brussel sprouts.
- Versatile Side Dish: These brussel sprouts pair well with a variety of main dishes, including chicken, beef, or vegetarian options.
- Healthy Choice: Packed with nutrients, this dish adds important vitamins and fiber to your meal without unnecessary calories.
Tools and Preparation
To make these delicious brussel sprouts, you’ll need a few essential tools. Having the right equipment will make your cooking experience smoother and more enjoyable.
Essential Tools and Equipment
- Air fryer
- Saucepan
- Mixing bowl
- Cooking spray
- Spoon
Importance of Each Tool
- Air fryer: This tool cooks the brussel sprouts evenly while giving them that desirable crispy texture without excess oil.
- Saucepan: Ideal for making the glaze quickly and efficiently over medium-low heat.
- Mixing bowl: Useful for tossing the brussel sprouts in the glaze if you prefer that method before serving.

Ingredients
Ingredients:
– 2 cups Brussel sprouts (halved)
– 1/2 cup Soy sauce
– 1/2 cup Water
– 1 tsp Sesame oil
– 1/2 cup Brown sugar
– 1 tbsp Ginger & garlic paste
– 1/4 cup French fried onions
How to Make Red Lobster Copycat Brussel Sprouts {Air Fryer}
Step 1: Air fry
Add the sprouts to an air fryer basket. Spray the brussels sprouts with cooking spray. Air fry for 10-12 minutes at 375°F until they are crispy and golden brown.
Step 2: Prepare the glaze
While the sprouts are cooking, prepare the glaze. Add all ingredients (soy sauce, water, sesame oil, brown sugar, and ginger & garlic paste) to a saucepan over medium-low heat.
Step 3: Thicken
Cook the glaze until most of the water has evaporated and it has thickened. You should be able to coat a spoon with it and draw a line through.
Step 4: Assemble
Once the sprouts are done cooking, transfer them to a serving dish. Spoon the glaze over them and top with crispy fried onions. Alternatively, you can toss them in a bowl with the glaze first before serving.
How to Serve Red Lobster Copycat Brussel Sprouts {Air Fryer}
These Red Lobster copycat brussel sprouts make an excellent side dish that pairs well with various meals. Their sweet and savory flavor profile enhances any dinner table.
As a Side Dish
- Serve alongside grilled chicken for a balanced meal that complements the flavors of both dishes.
- Pair with beef steak to add a savory crunch and contrast to the tenderness of the meat.
In a Salad
- Toss them into a fresh green salad for added texture and flavor. The glaze will provide a delightful sweetness to the greens.
- Mix with quinoa or couscous for a hearty salad, making it more filling and nutritious.
As an Appetizer
- Present them on a platter as a finger food option at your next gathering. Guests will love the unique twist on traditional appetizers.
- Offer them with toothpicks for easy eating while mingling at parties.
How to Perfect Red Lobster Copycat Brussel Sprouts {Air Fryer}
Perfecting these brussel sprouts is simple with a few tips. Follow these suggestions to achieve the best results every time.
- Choose fresh sprouts: Select firm, bright green brussel sprouts for the best flavor and texture.
- Cut evenly: Halve the brussels sprouts so they cook evenly in the air fryer, ensuring each piece gets crispy.
- Don’t overcrowd: Avoid overcrowding the air fryer basket, allowing hot air to circulate for optimal crispiness.
- Adjust cooking time: Keep an eye on your sprouts; different air fryers may require slight adjustments in cooking time for perfect results.
- Garnish creatively: Experiment with different toppings like sesame seeds or chopped green onions for an extra flavor boost.
Best Side Dishes for Red Lobster Copycat Brussel Sprouts {Air Fryer}
These brussel sprouts pair beautifully with various side dishes, enhancing your meal’s overall appeal. Consider these options:
- Garlic Mashed Potatoes: Creamy and flavorful, these mashed potatoes add richness that balances the brussel sprouts’ sweetness.
- Roasted Sweet Potatoes: Their natural sweetness complements the soy glaze perfectly while adding vibrant color to your plate.
- Grilled Asparagus: Lightly charred asparagus brings out its natural flavors, making it an ideal match for these brussel sprouts.
- Quinoa Pilaf: Nutty quinoa adds protein and makes this meal more substantial while offering great texture contrast.
- Vegetable Stir-Fry: A colorful mix of seasonal vegetables sautéed lightly can bring additional crunch and freshness to your meal.
- Rice Pilaf: Fluffy rice pilaf seasoned with herbs can serve as a neutral base that allows the brussel sprout flavors to shine through.
Common Mistakes to Avoid
When making Red Lobster Copycat Brussel Sprouts {Air Fryer}, it’s easy to miss a few key steps. Here are some common mistakes to watch out for.
- Ignoring the size of the sprouts: If your brussel sprouts are not halved uniformly, they may cook unevenly. Make sure to cut them into similar sizes for consistent cooking.
- Overcrowding the air fryer basket: Stuffing too many sprouts in at once can lead to soggy results. Cook in batches if necessary to ensure they crisp up perfectly.
- Skipping the cooking spray: Without a light coating of cooking spray, your sprouts may stick to the basket and won’t achieve that desired crispiness. Always spray them lightly before cooking.
- Not checking for doneness: Every air fryer is different, and cooking times can vary. Check your sprouts around the 10-minute mark to avoid overcooking or undercooking.
- Neglecting the glaze timing: Preparing the glaze too early can result in it becoming too thick before you get to use it. Make it while the sprouts are cooking for the best consistency.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow the brussel sprouts to cool completely before sealing.
Freezing Red Lobster Copycat Brussel Sprouts {Air Fryer}
- Freeze in freezer-safe bags or containers for up to 2 months.
- Lay flat when freezing for easy storage.
Reheating Red Lobster Copycat Brussel Sprouts {Air Fryer}
- Oven: Preheat to 350°F (175°C) and reheat for about 10 minutes until heated through.
- Microwave: Place on a microwave-safe plate and heat for 1-2 minutes, stirring halfway through.
- Stovetop: Heat in a pan over medium heat with a splash of water until warmed, stirring occasionally.
Frequently Asked Questions
Here are some common questions about making Red Lobster Copycat Brussel Sprouts {Air Fryer}.
Can I use other vegetables instead of brussel sprouts?
Yes! You can substitute other vegetables like broccoli or cauliflower, but adjust the cooking time based on their size and density.
How do I make my glaze thicker?
To thicken your glaze, let it simmer longer until it reduces down. Ensure you stir frequently to prevent burning.
What can I use instead of soy sauce?
You can use tamari or coconut aminos if you need a gluten-free option or prefer a different flavor profile.
Are Red Lobster Copycat Brussel Sprouts {Air Fryer} healthy?
These brussel sprouts are a healthier alternative due to air frying, which uses less oil compared to traditional frying methods.
Final Thoughts
These Red Lobster Copycat Brussel Sprouts {Air Fryer} offer a delicious way to enjoy veggies as a side dish. With their sweet and savory glaze and crispy texture, they are sure to please everyone at your table. Feel free to customize by adding spices or using different glazes according to your taste!
Red Lobster Copycat Brussel Sprouts {Air Fryer}
Indulge in the delightful crunch and vibrant flavors of Red Lobster Copycat Brussel Sprouts made effortlessly in an air fryer. This quick and easy side dish features perfectly crispy brussel sprouts drizzled with a sweet, sticky soy glaze that will transform your vegetable experience. In just 20 minutes, you can serve this nutritious dish that’s not only packed with vitamins but also complements a variety of main courses, making it ideal for family dinners or casual gatherings. With its unique combination of ingredients, this recipe brings a restaurant-quality touch to your home-cooked meals.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
- 2 cups brussel sprouts (halved)
- 1/2 cup soy sauce
- 1/2 cup water
- 1 tsp sesame oil
- 1/2 cup brown sugar
- 1 tbsp ginger & garlic paste
- 1/4 cup French fried onions
Instructions
- Preheat your air fryer to 375°F (190°C). Place the halved brussel sprouts in the air fryer basket and lightly spray with cooking spray. Air fry for 10-12 minutes until they are golden brown and crispy.
- While the sprouts cook, prepare the glaze by combining soy sauce, water, sesame oil, brown sugar, and ginger & garlic paste in a saucepan over medium-low heat. Stir until thickened, about 5-7 minutes.
- Once cooked, transfer the brussel sprouts to a serving dish. Drizzle with the glaze and top with French fried onions for added crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 860mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 0mg