Turkey Bacon Ranch BBQ Chicken Sliders
Turkey Bacon Ranch BBQ Chicken Sliders are the ultimate crowd-pleaser, combining smoky barbecue flavors with crispy turkey bacon and creamy ranch dressing. Perfect for any gathering, these handheld delights are easy to prepare and customizable to suit everyone’s tastes. Whether you’re hosting a summer barbecue or enjoying a cozy family dinner, these sliders will leave your guests wanting more. With juicy marinated chicken and fresh toppings layered between sweet Hawaiian rolls, this recipe is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 12 sliders 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1.5 lbs chicken breasts (cut into 4-inch pieces)
- 12 Hawaiian rolls
- 8 slices turkey bacon
- 2 cups barbecue sauce (divided)
- 1/3 cup mayonnaise
- 1/4 cup ranch dressing
- 2 cups shredded lettuce
- 1/4 red onion (sliced)
- 12 squares Colby jack cheese
Instructions
- Marinate chicken in barbecue sauce for at least 30 minutes.
- Cook turkey bacon in a skillet until crispy, about 5–7 minutes.
- Grill marinated chicken over medium heat for approximately 3 minutes per side, basting with additional barbecue sauce.
- Assemble sliders by spreading mayonnaise on the bottom bun, layering grilled chicken, cheese, turkey bacon, onions, lettuce, and ranch dressing.
- Place the top buns on each slider and serve immediately.
Nutrition
- Serving Size: 1 slider (approximately 120g)
- Calories: 350
- Sugar: 8g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://mealsbyreese.com/turkey-bacon-ranch-bbq-chicken-sliders/