Watermelon Fries with Coconut Lime Dip
Watermelon Fries with Coconut Lime Dip are the ultimate summer snack, combining the refreshing sweetness of watermelon with a tangy coconut lime dip. Perfect for picnics, barbecues, or a fun family treat, these fries offer a unique twist on traditional snacks while being both gluten-free and vegan. With just five minutes of prep time, you can whip up this delightful dish that’s not only easy to make but also incredibly satisfying. The zesty flavor of lime paired with creamy coconut yogurt makes this snack irresistible, ensuring everyone will enjoy every bite. Serve them at your next gathering and watch them disappear!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves approximately 4 people 1x
- Category: Snack
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 1 watermelon (rind removed, cut into fry shapes)
- 2 tsp Tajin Classic Seasoning
- 1 cup coconut yogurt
- Zest and juice of 1 lime
- 1 tbsp coconut sugar
Instructions
- Prepare the Coconut Lime Dip: In a mixing bowl, combine coconut yogurt, lime juice, lime zest, and coconut sugar. Stir until well mixed and set aside.
- Assemble Watermelon Fries: On a serving plate, arrange the pre-cut watermelon fries and sprinkle with Tajin Classic Seasoning to taste.
- Serve: Enjoy the watermelon fries alongside the creamy coconut lime dip.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 18g
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg