Watermelon Mint Feta Salad
Watermelon Mint Feta Salad is a vibrant and refreshing dish that pairs sweet watermelon with creamy feta and fragrant mint, perfect for summer gatherings or as a light side dish. This easy-to-make salad is not only visually appealing but also bursting with flavor, making it an ideal choice for picnics, barbecues, or any occasion needing a light, healthy option. With just a few simple ingredients and minimal preparation time, you can create a delightful salad that impresses everyone at the table. Enjoy the unique combination of tastes and textures that this salad brings to your culinary repertoire.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 3 pounds seedless watermelon (cut into 1-inch chunks)
- 10 ounces sheep's milk feta cheese (cut into 1-inch chunks)
- 3 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- 1/4 cup fresh mint leaves (roughly chopped)
- Salt and freshly ground black pepper to taste
Instructions
- In a large mixing bowl, add chilled watermelon chunks.
- Drizzle with olive oil and lemon juice, then sprinkle with chopped mint, salt, and pepper.
- Gently toss the mixture to combine all ingredients without breaking the watermelon or feta.
- Carefully add the feta cheese chunks and toss lightly again to mix.
- Transfer the salad to a serving platter and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 9g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://mealsbyreese.com/watermelon-mint-feta-salad/